Learn to cook traditional autumn dishes from Uzbekistan – taste and learn how the nation’s food has been influenced by many cultures from China to Turkey to Russia or even Korea.

A typical menu will include:

• Lentil soup (Turkish) -Vegetarian
• Khachapuri (Georgian cheese bread) – Vegetarian contains gluten
• Armenian Gata (dessert)- Vegetarian contains gluten and nuts (walnut and pecan)

Your leader is keen home cook and baker Nigora, who grew up learning these dishes from her mother and grandmother in Tashkent, Uzbekistan. She loves to share her joy for cooking with others, and particularly to bring Uzbek food to new people.

What previous participants said about Nigora’s classes: “Learning about how people eat in Uzbekistan – it was so, so interesting. The food was perfect.” “Four very different courses, all delicious, a well-planned menu. Want to recreate the dishes at home.” “Loved everything and Nigora is very professional.” “The atmosphere – lovely and friendly. Informative. Will try some of the dishes at home.”

Dietary information: This menu for this class is vegetarian. For any other allergies or dietary requirements, please contact us to discuss before booking.

Tickets for this event include:

• professional cookery tuition
• all ingredients and equipment
• hot drinks throughout the session
• all recipes from the class.

You will prepare the menu working in pairs, with Nigora’s guidance, then sit and eat together, with the option to bring your own drinks to enjoy alongside the meal.

Any profits raised from this class support our community cookery activities – where everyone can experience the benefits of cooking and eating together, regardless of finance, confidence or ability. Find out more about how we invest in people, the local community and our wider environment.

Covid-19 safety measures

This class takes place after 19th July when social distancing rules and other covid-related regulations are removed. If new restrictions are announced, we will adapt our procedures according to the latest government guidelines and any updates will be sent by email and listed on our website. Our Kitchen space continues to be kept to a very high standard of cleaning and hygiene.

Ticket pricing

Tickets for this event are £49.99 per person, or £89.98 when booking two tickets at once, click ‘enter promotional code’ and use BRINGAFRIEND to access this. At most classes, food is prepared in pairs, but dishes can be adapted to individual tastes if needed.

We have a limited number of tickets available at a concession rate of £29.99 for those who are in receipt of a means-tested benefit, under-18s (must be accompanied by an adult), as well as full-time students. If available, these options will appear in the drop-down when purchasing your ticket.

Please note that only one gift voucher or discount code can be used per purchase, click ‘enter promo code’ to submit these details. If you need assistance please contact us.

Refund policy:

We are unable to provide refunds except if there is a mistake with the booking and we are notified within 48 hours after booking. In the event of any change in government covid guidelines, we will reschedule classes if necessary and bookings will be valid for the new date or can be transferred to another event.

If you are unable to attend your class for any reason, we encourage you to transfer your booking to a friend who can attend in your place. Please provide us with the new attendee’s details before the class starts by emailing info@bhfood.org.uk. Thank you for your understanding and support.